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Pickle chip salad

Delicious Pickle Chip Salad The Ultimate Tangy Crunch Sensation

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Savor the ultimate tangy crunch sensation with our delicious pickle chip salad recipe A refreshing twist to elevate your next meal

  • Total Time: 15 minutes
  • Yield: 4 servings

Ingredients

  • Crisp lettuce (romaine or iceberg)
  • Pickle chips (dill or bread-and-butter)
  • Cherry tomatoes
  • Cucumber
  • Red onion
  • Salad dressing (creamy ranch or vinegar-based)
  • Instructions

  • Wash and dry all vegetables thoroughly.
  • Chop the crisp lettuce and place in a serving bowl.
  • Slice cherry tomatoes in half and add on top of the lettuce.
  • Peel and slice cucumber into rounds or half-moons and distribute them evenly.
  • Thinly slice red onion and scatter over the salad.
  • Add pickle chips generously on top.
  • Drizzle dressing over the salad and toss lightly to combine.
    • Author: techninews2018
    • Prep Time: 15 minutes
    • Cook Time: 0 minutes
    • Category: Salad
    • Cuisine: American

    Nutrition

    • Calories: 150 calories
    • Sugar: 3 grams
    • Fat: 9 grams
    • Carbohydrates: 16 grams
    • Fiber: 2 grams
    • Protein: 3 grams