Ingredients
2 cups of whole wheat flour
1 cup of sourdough starter (active and bubbly)
1/4 cup of unsweetened applesauce
1/4 cup of peanut butter (ensure it’s xylitol-free)
1 egg
Instructions
1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the whole wheat flour, sourdough starter, applesauce, peanut butter, and egg. Mix until well combined.
3. Roll out the dough on a floured surface to about 1/4 inch thickness.
4. Cut into desired shapes using cookie cutters.
5. Place the cutouts on a baking sheet lined with parchment paper.
6. Bake for 25-30 minutes or until golden brown.
7. Let cool completely before serving to your dog.
Notes
Store treats in an airtight container for up to two weeks or freeze for longer storage. Always check with your vet before introducing new treats to your dog’s diet.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
Nutrition
- Serving Size: 1 treat
- Calories: 50
- Sugar: 0g
- Fat: 2g
- Carbohydrates: 6g
- Protein: 2g
Keywords: dog treats, sourdough, homemade, pet snacks