3 cups cooked chicken, shredded or diced1 cup crispy bacon, crumbled1 cup ranch dressing2 cups tater tots1 cup shredded cheese (cheddar or Monterey Jack) Preheat oven to 375°F (190°C). Gather all ingredients.Cook bacon in a skillet until crispy, then crumble.In a large bowl, mix cooked chicken, crumbled bacon, and ranch dressing until well coated.Transfer mixture to a greased 9×13 inch baking dish and spread evenly.Sprinkle shredded cheese over the chicken-bacon mixture.Layer tater tots on top of the cheese evenly.Bake in preheated oven for 30-35 minutes or until tater tots are golden brown. - Author: techninews2018
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Dinner
- Method: Bake
- Cuisine: American
Nutrition
- Calories: 500 calories
- Sugar: 2 grams
- Fat: 25 grams
- Carbohydrates: 45 grams
- Fiber: 3 grams
- Protein: 30 grams